Artichoke ravioli

Prodotto stagionale disponibile dal 25 settembre al 25 marzo

INGREDIENTS:

INGREDIENTS 50%: wheat flour, durum wheat flour, eggs 14,4%, water, vegetable fibre (citrus fruits, chicory and legumes, flavourings). Sprinkled with rice flour.
INGREDIENTS FILLING 50%: artichokes 44,7%, ricotta (whey, milk), bread crumbs, vegetable fiber (citrus fruits, chicory and legumes, aromas), leeks, sunflower oil, cheese, salt, aroma, spices.

Allergens: see ingredients in bold. Produced in a factory that also uses nuts, fish, crustaceans, molluscs. May contain soy, mustard.

NUTRITION FACTS

Average values for 100g of product
Energy 993/236 KJ/kcal
Fat 7,4 g; of which saturated 2,2 g
Carbohydrate 33 g; of which sugars 1,7 g
Protein 8,6 g
Fibre 1,6 g
Sodium 2,0 g

COOKING TIME:

3 / 4 minutes

WEIGHT / PORTIONS:

Fresh 250 gr / 2 portions – 500 gr / 4 portions – 1 kg / 8 portions
Frozen 1 kg / 8 portions