Valvaraita gnocchi

INGREDIENTS:

INGREDIENTS PASTA: potato flakes (dehydrated potatoes [99%], spice, natural flavour. Contains metabisulfite), water, wheat flour, toumin dal Mel cheese 12,7% (milk, salt, rennet), durum wheat flour, eggs, cheese, salt, pepper. Sprinkled with rice flour.

ALLERGENS: see ingredients in bold. Produced in a factory that also uses nuts, fish, crustaceans, molluscs. May contain soy, mustard.

NUTRITION FACTS

Average values for 100g of product
Energy 1047/249 KJ/kcal
Fat 6,8 g; of which saturated 4,5 g
Carbohydrate 35 g; of which sugars 0,6 g
Protein 10 g
Fibre 2,6 g
Sodium 1,6 g

COOKING TIME:

1 minute after surfacing

WEIGHT / PORTIONS:

Fresh 250 gr / 1 portions – 500 gr / 2 portions – 1 kg / 4 portions
Frozen 1 kg / 4 portions